Iced 55% Milk Chocolate

Whether you’re after a morning chocolate fix or a break from the caffeine jitters in the afternoon, iced chocolate is the answer to your question of what to sip? Our 55% Milk Chocolate Buttons rise to the challenge of indulgent refreshment, especially over ice, and provide a flavour experience like no other, with buttery notes of amber, caramel and malt.

• INGREDIENTS

  • 55% Milk Chocolate Buttons (30g for 8oz cup/45g for 12oz cup)

  • Milk or milk alternative (110ml for 8oz cup/165ml for 12oz cup)

  • 80g ice

• METHOD

  • Heat your milk in a pan or microwave until steaming.

  • Add your buttons to the milk and stir well until the chocolate is fully melted and

  • Pour over ice and enjoy!