Chocolate & Hazelnut Spread Frappe
Frappes are the ultimate summer cooler and couldn’t be easier to make. This deliciously decadent drink is made using our ‘life changing’ Chocolate & Hazelnut Spread, a combination of over 55% hazelnuts, expertly roasted for maximum flavour, our directly sourced, natural Dominican Republic cocoa powder and sweetened with syrup, vanilla and salt.
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• 1 tbsp (40g) Islands Chocolate & Hazelnut Spread
• 110ml milk (or milk alternative)
• 80g ice
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• Place all ingredients in a blender
• Blend for a minimum of 40 seconds. Depending on the quality of your blender you may need to blend for 60+ seconds
• For extra indulgence, squeeze Chocolate Syrup along the inside of the glass/cup
