Test Kitchen: Oat Milk Pairings

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for January we are exploring the world of alt milks and how they pair with our range of chocolate. First up: oat.

1. 45% Powder + Oatly Barista

Creamy sweetness from this barista oat milk pairs perfectly with the intense cocoa notes from our 45% powder. Thickness from this milk helps to create a velvety cup of cocoa

Try our 45% Hot Chocolate Powder. Available in both 200g tins and 2kg bags.

2. 55% Flakes + Minor Figures

A lighter-textured oat milk, and great for those with a bit of a sweet tooth we've paired it with our 55% . Light caramel nutty notes dictate this flavour profile with notes of citrus to finish a mild cup of hot chocolate

Try our 55% Dark Chocolate Flakes. Available in both 200g tins and 2kg bags.

3. 75% Buttons + Alpro Oat Milk

Sweetness of the oat milk pairing really well with a darker chocolate, creating a balanced cup of hot chocolate so suit most pallets

Try our 75% Dark Chocolate Buttons. Available in both 200g tins and 2kg bags.

4. 75% Buttons + Moma OAt Milk

Great texture when making, a smooth and velvety finish. Pronounced dried fruit flavours from the 75% chocolate. Delicious pairing!

Try our 75% Dark Chocolate Buttons. Available in both 200g tins and 2kg bags.

5. 85% Buttons + Rude Health

Absolute banger. This sweeter oat milk helps to balance the rich bitter cocoa notes of a higher percentage. Bringing together a nutty, not overly sweet hot chocolate with chocolate after notes of cherry and liquorice. Very addictive!

Try our 85% Dark Chocolate Buttons. Available in 2kg bags.